Ingredients
Scale
- 1 pound chicken tenders
- 1/4 cup honey
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a small pan, melt the butter over medium heat and add honey and minced garlic. Stir until combined.
- In a bowl, mix chicken tenders with paprika, salt, and pepper.
- Preheat the air fryer to 400°F (200°C).
- Coat the chicken tenders with the honey garlic mixture.
- Place the chicken tenders in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through until golden and cooked through.
- Serve warm with extra honey garlic sauce on top.
Notes
- Serve with your favorite dipping sauces.
- Adjust the garlic amount based on your preference.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Air Fryer, Chicken Tenders, Honey Butter, Garlic, Dinner