Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Air Fryer Fish and Chips Recipe – Made With Fresh Fish & Frozen French Fries

Air Fryer Fish and Chips Recipe: Easy Fresh Fish with Crispy Fries

Enjoy a delicious and easy Air Fryer Fish and Chips made with fresh fish and frozen French fries. Perfect for a quick meal!

  • Total Time: 25 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 pieces fresh white fish fillets
  • 1 tablespoon olive oil
  • 1 cup frozen French fries
  • 1 teaspoon salt
  • 1 teaspoon pepper

Instructions

  1. Preheat the air fryer to 400°F.
  2. Season the fish fillets with olive oil, salt, and pepper.
  3. Place the fish in the air fryer basket.
  4. Add the frozen French fries to the basket.
  5. Cook for 12-15 minutes, flipping the fish halfway through.

Notes

  • For extra crispiness, spray a light coating of cooking spray on the fries.
  • Serve with tartar sauce for dipping.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: British
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 plate
  • Calories: 450
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 18g
  • Saturated Fat: 2g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 60mg

Keywords: Air Fryer, Fish and Chips, Fresh Fish, Frozen Fries