Introduction to Crock Pot Ham and Potato Soup
When the chill of the season sets in and the days grow shorter, there’s nothing quite like the comfort of homemade soup to warm your soul. Picture this: a cozy evening at home after a long day, and the delightful aroma of crock pot ham and potato soup bubbling away in your kitchen. This dish not only satisfies your hunger but also wraps you in a blanket of nostalgia and warmth.
Homemade soups have a special kind of magic; they evoke memories and create new ones. You might recall snuggling up on the couch while your grandmother stirred her famous soup on the stove, filling the house with inviting scents. That same essence can be replicated with our easy and hearty crock pot recipe using chicken ham, turkey bacon, creamy potatoes, and fresh vegetables. It’s a dish that brings people together, making it ideal for family dinners or casual gatherings with friends.
Preparing crock pot ham and potato soup doesn’t have to be a daunting task! The beauty of using a slow cooker is that you can let it do the hard work for you. Simply chop your ingredients, toss them into the pot, and let the flavors mingle as they cook low and slow. For those who seek convenience alongside deliciousness, this soup offers an excellent solution. Did you know that slow cooking not only enhances flavors but also allows for a higher nutrient retention? According to the American Institute for Cancer Research, cooking vegetables in a slow cooker can preserve more antioxidants than other methods.
So, why not give this simple yet fulfilling recipe a try? With the help of affordable ingredients and minimal prep time, you can enjoy a bowl of warm soup that complements your busy lifestyle. Whether paired with crusty bread or a light salad, this dish ticks all the boxes for a delightful culinary experience. Let’s get started on whipping up your very own comforting crock pot ham and potato soup!
Ingredients for Crock Pot Ham and Potato Soup
Essential ingredients for the base
Creating the perfect crock pot ham and potato soup starts with gathering some essential ingredients. You’ll need:
- 1 pound of chicken ham, diced into bite-sized pieces
- 4 medium potatoes, peeled and diced
- 1 medium onion, chopped
- 3 cloves of garlic, minced
- 4 cups of chicken broth (homemade or store-bought)
- 1 cup of milk or cream for creaminess
- 1 teaspoon of thyme or your favorite herbs
- Salt and pepper, to taste
These foundational elements create a savory and hearty base full of flavor.
Optional toppings and variations
To elevate your crock pot ham and potato soup, consider these delightful toppings and variations:
- Crumbled turkey bacon for added crunch
- Fresh chives or green onions for a pop of color
- Shredded cheddar cheese for extra richness
- A dollop of sour cream for creaminess
Feel free to experiment! Adding veggies like carrots or celery can enhance the flavor profile. Looking for creative twists? Try using vegetable broth for a lighter version or even adding a splash of lemon juice for zing!
For more inspiration, check out these healthy soup variations.
Enjoy crafting your own version of this comforting soup!
Step-by-step Preparation of Crock Pot Ham and Potato Soup
When the weather turns chilly or you need a meal that’s truly comforting, nothing beats a warm bowl of crock pot ham and potato soup. This hearty dish is not only easy to prepare but also delightful to share with family and friends. Let’s walk through the steps together to help make your cooking experience enjoyable and effortless.
Gather Your Ingredients
First things first: you’ll want to gather all your ingredients. Here’s what you’ll need:
- Chicken Ham: 2 cups, diced
- Turkey Bacon: 4 strips, chopped
- Potatoes: 4 medium, peeled and cubed
- Onion: 1 large, diced
- Carrots: 2 medium, sliced
- Celery: 2 stalks, sliced
- Chicken Broth: 4 cups
- Garlic: 2 cloves, minced
- Seasonings: Salt, pepper, thyme – to taste
- Evaporated Milk: 1 cup
- Fresh Milk: 1 cup
Having everything ready to go makes the process smooth and enjoyable.
Combine Ingredients in the Crock Pot
Now that you have your ingredients, it’s time to combine them in your fantastic slow cooker. Start by layering your crock pot ham and potato soup ingredients as follows:
- Place the chopped chicken ham and turkey bacon at the bottom. The fats from the bacon will infuse flavor into the soup as it cooks.
- Next, add the diced potatoes, followed by the onion, carrots, and celery. Don’t forget to throw in the minced garlic for that aromatic kick!
- Pour in the chicken broth and season generously with salt, pepper, and thyme. Stir gently to blend all the flavors together.
Set Your Cooking Temperature
Here’s where the magic really begins. Set your crock pot to either low for 6-8 hours or high for 3-4 hours, depending on how soon you would like to enjoy your scrumptious soup. Low and slow is my personal favorite as it lets all the flavors meld beautifully.
Shred the Chicken Ham
As your soup begins to bubble away, you can take a moment to do some prep work. About 30 minutes before serving, remove the chicken ham from the crock pot. With two forks, shred the ham into bite-sized pieces and return it to the pot. This step not only enhances the texture but also ensures that everyone gets a taste of that delicious ham in every spoonful.
Mash the Potatoes to Desired Consistency
Depending on your texture preference, you can choose to mash the potatoes directly in the pot. Using a potato masher, gently mash some of the potatoes to create a creamy base while leaving others in chunks for heartiness. This variation in texture keeps things interesting and adds to the overall appeal of your crock pot ham and potato soup.
Add Creaminess with Evaporated Milk and Fresh Milk
To elevate your soup to creamy perfection, stir in the evaporated milk and fresh milk. This combination adds richness without overpowering the other flavors. Let your soup simmer for another 10-15 minutes on low, allowing the flavors to meld and the soup to thicken slightly.
As you ladle the soup into bowls, feel free to garnish with a sprinkle of fresh herbs or a dash of pepper. Enjoy it with some crusty bread or a simple side salad for a complete meal.
By following these steps, you’ll create a crock pot ham and potato soup that not only warms the belly but also the soul. Now it’s time to gather your loved ones, serve up some bowls of this delightful soup, and bask in the compliments that are sure to come your way!
Variations on Crock Pot Ham and Potato Soup
Crock pot ham and potato soup is a versatile dish that’s perfect for customization. If you’re looking to switch things up, let’s explore some fun variations that cater to different tastes and dietary preferences.
Add More Vegetables
One simple way to enhance your crock pot ham and potato soup is by loading it up with more vegetables. Consider adding:
- Carrots for a touch of natural sweetness
- Corn for a pop of color and flavor
- Spinach or kale to boost nutrients and fiber
- Bell peppers for added crunch and vibrancy
Feel free to experiment with whatever veggies you have on hand! This not only enriches the flavor but also packs in extra nutrients, making your meal even healthier.
Spice It Up!
Looking for some zing? Elevate your crock pot ham and potato soup with a bit of spice. You could introduce:
- Cayenne pepper or red pepper flakes for heat
- Smoked paprika for a smoky flavor that pairs wonderfully with chicken ham
- Herbs like thyme or rosemary for an aromatic touch
Spicing it up can transform your comforting soup into an exciting dish, keeping your taste buds engaged!
Make It Vegetarian
If you’re aiming for a veggie-friendly version, simply swap out the chicken ham for a plant-based alternative and use vegetable broth instead of chicken broth. Add in your favorite grains, like quinoa or brown rice, to make it heartier. Some delicious options are:
- Chickpeas for protein
- Tofu for a satisfying texture
This way, you can still enjoy a rich, filling soup without any meat!
Comfort food doesn’t have to be boring! Discover the endless possibilities with your crock pot ham and potato soup and make it uniquely yours. For tips on healthy eating, check out The American Heart Association.
Cooking Tips and Notes for Crock Pot Ham and Potato Soup
Adjusting Cooking Times Based on Crockpot Models
When making crock pot ham and potato soup, be aware that crockpot models can vary quite a bit in cooking times. Generally, if you have a newer, high-powered model, the soup may cook faster than the classic slow cookers. To ensure the best texture and flavor, check for doneness at around 6 hours on low or 3 hours on high. If you’re around, give it a quick stir and see how the potatoes are holding up. You want them tender but not falling apart!
Alternatives for Creaminess and Texture
If you’re looking for ways to boost the creaminess of your crock pot ham and potato soup, consider a few alternatives. Instead of heavy cream, try using Greek yogurt or a splash of unsweetened almond milk for a lighter touch. If you’re after that thick, velvety texture, blending a portion of the soup before serving will make it wonderfully creamy.
For more tips, check out this guide from The Kitchn for additional ways to enhance your soup’s flavor and texture. Keep experimenting until you find your perfect bowl!
Serving Suggestions for Crock Pot Ham and Potato Soup
Perfect pairings with sides and garnishes
When it comes to enjoying your crock pot ham and potato soup, the right sides and garnishes can elevate your meal. Here are some ideas to tantalize your taste buds:
- Crusty bread: A warm slice of sourdough or a chewy baguette pairs beautifully, perfect for dipping.
- Turkey bacon crumbles: Add a sprinkle of crispy turkey bacon on top for an extra layer of flavor and texture.
- Fresh herbs: A dash of chopped parsley or chives can bring a fresh note that lightens the savory richness.
Creative ways to serve soup
Serving soup doesn’t have to be monotonous! Consider these creative twists:
- Bread bowls: Hollow out a round bread loaf and fill it with your crock pot ham and potato soup for a fun twist.
- Mason jars: Perfect for lunch on-the-go, serving individual portions in mason jars makes for a cute and portable meal.
- Toppings bar: Set up a toppings station with options like cheese, sour cream, or even hot sauce for guests to customize their bowls.
With these suggestions, you’ll find that your warm bowl of crock pot ham and potato soup becomes even more inviting and enjoyable! For more inspiration on fitting side dishes, consider checking resources like Epicurious and Food Network.
Time Breakdown for Crock Pot Ham and Potato Soup
Preparation Time
Getting ready to create your delicious crock pot ham and potato soup takes about 15 minutes. This includes chopping your potatoes, dicing the chicken ham, and gathering your ingredients. It’s a straightforward process, so grab your favorite knife and cutting board!
Cooking Time
Once all your ingredients are in the crock pot, let it do the magic for 6 to 8 hours on low heat or 3 to 4 hours on high. This slow cooking process infuses all those rich flavors, ensuring each bite is delicious.
Total Time
In total, you’re looking at 6 hours 15 minutes to 8 hours 15 minutes from prep to serving. Perfect for a busy day! You can easily let it simmer while you’re at work or handling errands. Your home will smell amazing when you return. To learn more about slow cooking times and tips, check out this guide on slow cooking essentials.
Now, who’s ready to enjoy a comforting bowl of crock pot ham and potato soup?
Nutritional Facts for Crock Pot Ham and Potato Soup
Calories and servings per recipe
When preparing a hearty bowl of crock pot ham and potato soup, you can expect approximately 350 calories per serving. This recipe typically serves about six people, making it an excellent choice for family dinners or meal prep for the week ahead. By using ingredients like chicken ham and turkey bacon, you can keep it lighter without sacrificing flavor.
Key nutritional components
This flavorful soup is packed with essential nutrients:
- Protein: The combination of chicken ham and turkey bacon provides a good source of lean protein, which supports muscle health and keeps you feeling full longer.
- Carbohydrates: The potatoes contribute healthy carbs, offering energy to fuel your busy day.
- Vitamins and Minerals: Ingredients such as onions and celery add vital vitamins like B6 and C, along with potassium and fiber—great for overall health.
Want to learn more about the benefits of these ingredients? Check out Healthline. Incorporating this soup into your meal rotation not only satisfies your taste buds but also nurtures your body!
FAQs about Crock Pot Ham and Potato Soup
Making a delicious crock pot ham and potato soup at home can raise a lot of questions! Here’s a handy FAQ section to help you out.
How can I make this soup thicker?
If you prefer a heartier crock pot ham and potato soup, there are several easy ways to achieve that:
- Add a Thickening Agent: Mixing a couple of tablespoons of cornstarch with cold water and stirring it into the soup near the end of the cooking time can work wonders.
- Blend Some Potatoes: Consider pureeing a portion of the soup with an immersion blender. This releases the starch from the potatoes, naturally thickening the soup.
- Include Heavy Cream: For a creamier consistency, adding heavy cream can enhance both texture and flavor. Just stir it in before serving.
What are the best toppings for this soup?
Elevating your crock pot ham and potato soup with toppings can truly take it to the next level! Some favorites include:
- Shredded Cheese: Cheddar works particularly well, adding a gooey richness.
- Chopped Green Onions: A fresh crunch that contrasts beautifully with the smooth soup.
- Turkey Bacon Crumbles: These add a savory kick and enhance the overall taste.
- Croutons: For an extra crunch, consider a handful of seasoned croutons.
Can I prepare this soup in advance?
Absolutely! One of the perks of a crock pot ham and potato soup is its incredible ability to be made ahead. Here’s how:
- Batch Cook: Prepare a big batch and store it in the fridge for up to four days.
- Freeze Portions: You can freeze individual servings for quick meals later on. Just thaw and reheat when you’re ready to enjoy!
For a deeper dive into soups, check out National Soup Month for inspiration! Whether you’re meal-prepping or just looking for a cozy weeknight dinner, this soup is a fantastic choice!
Conclusion on Crock Pot Ham and Potato Soup
The Joy of Homemade Comfort Food
There’s something truly satisfying about a bowl of crock pot ham and potato soup simmering away in your kitchen. Homemade comfort food not only warms the body but also the soul. This hearty dish combines the deliciousness of chicken ham and tender potatoes, making it a go-to for busy weeknights. Plus, with the convenience of a crock pot, you can set it and forget it!
As you savor each spoonful, think about how this simple recipe reflects the love and care you put into your meals. For more inspiration, check out recipes from reputable sites like Bon Appétit or Food Network. Embrace the joy of cooking and enjoy the delightful aroma that fills your home!
Print
Crock Pot Ham and Potato Soup with Turkey Bacon: Easy Comfort Food
Enjoy a warm and hearty bowl of Crock Pot Ham and Potato Soup, made easy with turkey bacon for a lighter twist on a classic comfort food.
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
Ingredients
- 4 cups diced potatoes
- 1 cup cooked ham, diced
- 1/2 cup turkey bacon, chopped
- 1 small onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon thyme
- salt and pepper to taste
Instructions
- In the crock pot, combine the diced potatoes, ham, turkey bacon, onion, and garlic.
- Add the chicken broth and thyme, then stir well.
- Cover and cook on low for 6-7 hours or high for 3-4 hours.
- Stir in the heavy cream during the last 30 minutes of cooking.
- Season with salt and pepper to taste before serving.
Notes
- Feel free to add other vegetables like carrots or celery for extra flavor.
- For a thicker soup, you can mash some of the potatoes before adding the cream.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Soup
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Crock Pot, Ham, Potato Soup, Comfort Food
