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4 Ingredient Potato Soup

4 Ingredient Potato Soup: Easy Comfort Food with Turkey Bacon

A creamy and delicious potato soup made with just four simple ingredients, including turkey bacon for a flavorful twist.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 medium potatoes
  • 8 cups chicken broth
  • 1 cup turkey bacon, chopped
  • 1 cup heavy cream

Instructions

  1. In a large pot, cook the turkey bacon until crispy.
  2. Add diced potatoes and chicken broth, bringing it to a boil.
  3. Reduce heat and simmer until potatoes are tender.
  4. Stir in heavy cream and cook for an additional 5 minutes.

Notes

  • For a thicker soup, mash some of the potatoes before adding the cream.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 50mg

Keywords: 4 Ingredient Potato Soup, Easy Comfort Food, Turkey Bacon Soup