Ingredients
Scale
- 1 cup brewed coffee
- 1/2 cup milk
- 2 tablespoons peppermint syrup
Instructions
- Brew 1 cup of your favorite coffee.
- In a saucepan, heat the milk until steaming.
- Stir in the peppermint syrup until well combined.
- Pour the milk mixture over the coffee.
- Top with whipped cream and additional peppermint if desired.
Notes
- For a stronger peppermint flavor, add an extra tablespoon of syrup.
- Feel free to use alternative milk for a dairy-free option.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewed
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Peppermint Latte, 3 Ingredient Latte, Easy Latte Recipe