Ingredients
Scale
- 1 loaf French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix the softened butter, minced garlic, chopped parsley, salt, and black pepper until well combined.
- Slice the French bread in half lengthwise.
- Spread the garlic butter mixture evenly over each half of the bread.
- Place the bread halves in the air fryer basket, cut side up.
- Air fry for 5-7 minutes, or until the edges are golden and crispy.
- Remove from the air fryer, let cool slightly, then slice and serve.
Notes
- For added flavor, you can sprinkle some grated Parmesan cheese on top before air frying.
- Make sure to keep an eye on the bread to avoid burning.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: air fryer, garlic bread, quick recipe, easy recipe, crispy bread